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Wine Making Ingredients
Vinter's Harvest Wine Bases and Fruit Puree
Blood Orange Fruit Puree
$25.99
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3lbs 1 oz
Blood orange has a distinct, sweet flavor with a hint of raspberry.
Physical Properties:
pH: 3.0 – 3.4
Brix: 8.0° - 12.0°
Specific Gravity: 1.020 – 1.060
Viscosity: > 24 cm/1 min (Bostwick viscosity)