TEMP: 50°–58°F (10–15C)
FLOCCULATION: VERY HIGH
ATTENUATION: 73–77%

"Meet L55 Kanpai, our highly flocculent Japanese lager yeast that's ready to bring bright, crisp, and ultra-smooth lagers to life!

Japanese-style lagers are taking over the craft scene, and for good reason - clean, drinkable, and perfectly balanced with a hint of malt sweetness and a dry, refreshing finish."