Imperial Yeast - A20 Citrus Yeast
A20 Citrus
When you want to use Brett, but you don’t. Citrus cranks out orange and lemon aromas along with some tropical fruit. Use this strain at high temps for big ester production. As funky as saccharomyces gets.
Temp: 67-80 // Flocculation: low // Attenuation:74-78%